Rice vermicelli soup
Rice vermicelli soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rice vermicelli soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rice vermicelli soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Rice vermicelli soup is something that I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few components. You can have rice vermicelli soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice vermicelli soup:
  1. Get 4-5 pcs rice vermicelli
  2. Get 200 gram minced chicken
  3. Make ready 4 eggs
  4. Take 1 pinch salt
  5. Take 1 pinch sugar
  6. Prepare 1 teaspn chicken powder
  7. Make ready 1 tblspn corn starch
  8. Prepare 2 tbspn pepper
  9. Make ready 10 pcs fishball
  10. Take 5 tbspn vegetable oil
  11. Prepare 6 cloves minced garlic

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Steps to make Rice vermicelli soup:
  1. In medium heat, put the minced garlic.
  2. After the garlic became golden brown and smelled good, put minced chicken, fish ball along with the eggs.
  3. Stir it all well until 1 minute. Then put pepper, salt,sugar and chicken powder until mixed well.
  4. After that, put around 1.5 ltr boiled water or chicken broth into it.
  5. Wait until 2 minutes, then put corn starch and stir it well.
  6. Prepare 1 bowl with rice vermicelli in it, then put all soup into the bowl and put the sunny side up egg on the top of the soup.

In cooking, experience, recipe expertise, and also experience are needed. Yet you do not need to worry, this internet site yaps about recipes that can aid you in cooking. There are various recipes, from cake recipes to heavy food. This is a simplified recipe for Bun bo hué, a Vietnamese soup originating from the Hue region. The special ingredients like rau ram leaves (Vietnamese coriander) are available at Asian grocery stores.

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