Cheeseburger Soup
Cheeseburger Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheeseburger soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Soups with starches and dairy (like cheeseburger soup) are not ideal for freezing. Yes, you can always add bacon.

Cheeseburger Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cheeseburger Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheeseburger soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger Soup:
  1. Take 1 lb ground beef
  2. Prepare 2 tbsp butter or olive oil
  3. Make ready 1 small onion - finely chopped
  4. Take 2 small carrots - diced to 1/4 in. pieces
  5. Get 2 medium Russet potatoes - diced to 1/4 in. pieces
  6. Make ready 2 cup chicken broth or stock (may need up to 3 cups)
  7. Prepare 4 cup milk
  8. Get 1 lb Velveeta - cubed
  9. Take 8 oz sour cream
  10. Get 1 salt - to taste
  11. Get 1 ground black pepper - to taste
  12. Get 1/2 tsp garlic powder (optional)

Course Dinner, Side Dish, Soup In a large pot over medium heat, cook bacon until crispy. Transfer to a paper-towel lined plate. Kid-friendly, fun, and oh-so-easy, cheeseburger soup is going to become a weeknight staple at your house. "Leave the grill off when you crave a cheeseburger in cold months and whip up this soup!" said one Test Kitchen Professional. Looking for recipes for cheeseburger soup?

Instructions to make Cheeseburger Soup:
  1. In a 3quart pot over medium heat add ground beef salt, pepper and garlic powder(if desired). Crumble and cook brown beef until no longer pink. Drain using colander and set aside for later.
  2. In same pot melt butter, add carrots and onion. Cook until onion is translucent, about 5 minutes.
  3. Add potatoes to the pot. Pour in chicken broth/stock to just barely cover veggies. Increase heat to med-high, bring to boil. Cover, reduce heat to medium, cook at a low boil for 15 minutes, or until potatoes are fork tender.
  4. When potatoes are tender, return beef to pot. Stir in milk and Velveeta cubes.
  5. Continue over medium heat until heated through and all Velveeta is melted, stirring frequently to avoid sticking. About 10 minutes. Do not allow to simmer or boil at this point, milk may curdle.
  6. Just before serving, stir in sour cream until fully incorporated, adjust seasoning to taste. Then simply eat and enjoy!

Kid-friendly, fun, and oh-so-easy, cheeseburger soup is going to become a weeknight staple at your house. "Leave the grill off when you crave a cheeseburger in cold months and whip up this soup!" said one Test Kitchen Professional. Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Ingredients of Cheeseburger Soup Recipe To make this soup you'll need: olive oil, ButcherBox Ground Beef, carrot, celery, onion, garlic powder, onion powder, paprika, Worcestershire sauce, petite diced tomatoes, potatoes, salt, pepper, cauliflower rice, parsley, beef broth, milk, tapioca flour and cheddar cheese. Cheeseburger soup is not a good choice for the freezer because cheese and cream tend to separate, and potatoes can become mushy.

So that’s going to wrap it up with this exceptional food cheeseburger soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!