Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, loaded cheeseburger soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Loaded Cheeseburger Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Loaded Cheeseburger Soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook loaded cheeseburger soup using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Cheeseburger Soup:
- Get 1 1/2 lb ground beef
- Make ready 36 oz beef broth
- Take 6 tbsp butter
- Take 8 oz warm water
- Prepare 12 oz mixed vegetables
- Get 8 oz ditalini pasta (or any small pasta or rice)
- Take 2 tbsp thyme
- Make ready 2 tbsp ground mustard
- Take 2 tbsp celery salt
- Take 2 tbsp lemon pepper
- Make ready 2 tbsp horseradish
- Make ready 2 tbsp ground cumin
- Get 2 tbsp ground ginger
- Prepare 1 tbsp turmeric
- Get salt
- Get ground black pepper
- Get 2 oz shredded monterey cheese
- Get 4 oz shredded cheddar jack cheese
- Make ready 2 oz shredded mozarella
- Prepare 2 oz mexican crema or sour cream
- Prepare all-purpose flour
To begin with this recipe, we have to prepare a few ingredients. Here is how you can achieve that. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent!
Instructions to make Loaded Cheeseburger Soup:
- Brown ground beef with 1/2 of all seasoning, drain grease.
- Add warm water, beef broth and remaining seasoning to cooked beef. Bring to a boil.
- Add pasta and frozen vegetables and cook on low boil for 12-15 minutes.
- In a small pan melt butter and add flour. Add as much flour as it takes to soak up all the butter and then add to soup. Boil for 2-5 minutes. If the soup is not thick enough repeat with 1/2 amount of butter.
- Add cheese and creama and cook on low for 5 minutes.
Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! This is my most popular soup for good reason! Creamy Cheeseburger Soup is a creamy, hearty soup that is loaded with seasoned beef, potatoes, and a pound of Velveeta cheese. Try my Beer Cheese Soup for another creamy, cheesy soup.
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