Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheeseburger soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Cheeseburger soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cheeseburger soup is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheeseburger soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger soup:
- Get 1 lb ground beef
- Prepare 3/4 cup chopped carrots
- Prepare 1 tsp basil
- Make ready 1 tsp parsley flakes
- Make ready 3 cups chicken broth
- Make ready 4 cups diced potatoes
- Make ready 1/4 cup flour
- Make ready 1 1/2 cups cubed cheddar cheese
- Make ready 1/2 cup cubed Monterey Jack cheese
- Prepare 1 1/2 cup milk
- Prepare to taste Salt and pepper
- Take 1/4 cup sour cream
In a large pot over medium heat, cook bacon until crispy. Transfer to a paper-towel lined plate. Kid-friendly, fun, and oh-so-easy, cheeseburger soup is going to become a weeknight staple at your house. "Leave the grill off when you crave a cheeseburger in cold months and whip up this soup!" said one Test Kitchen Professional. In a large pot, brown ground beef and onion.
Steps to make Cheeseburger soup:
- Brown ground beef and drain.
- Add chicken broth, potatoes, and carrots to beef
- Boil until vegetables are tender
- In a separate container, mix milk and flour until dissolved
- Stir flour/milk mixture into beef pot and allow it to thicken (cook approx 5 min until slight boil or simmer)
- Reduce to low heat and stir in cheddar and Monterey Jack cubes
- Add sour cream stirring well
- Stir in parsley, basil, salt, and pepper
Kid-friendly, fun, and oh-so-easy, cheeseburger soup is going to become a weeknight staple at your house. "Leave the grill off when you crave a cheeseburger in cold months and whip up this soup!" said one Test Kitchen Professional. In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. In a saucepan, melt the butter and stir in flour. Looking for recipes for cheeseburger soup?
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