Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheeseburger soup for crock pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Slow Cooker Cheeseburger Soup is a thick and hearty soup with chunks of ground beef, shredded carrots, sliced celery all cooked together in a creamy base topped with onions and bacon bits. All of the goodness of a cheeseburger packed into an amazing hearty soup! A bowl of hot homemade soup is my go-to comfort food and this recipe for cheeseburger soup made in the slow cooker is one of my families favorite soup recipes.
Cheeseburger Soup for Crock Pot is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheeseburger Soup for Crock Pot is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheeseburger soup for crock pot using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Soup for Crock Pot:
- Get lean ground beef
- Make ready onion
- Take garlic
- Get diced tomatoes (can)
- Prepare baby carrots, chopped
- Prepare celery, chopped
- Prepare potatoes, peeled, diced
- Take chicken broth
- Make ready light cream cheese (1 brick)
- Make ready parsley
- Prepare black pepper
- Take salt
- Take milk
- Prepare flour
- Make ready cheddar cheese, shredded
- Get bacon, cooked, crumbled
This cheeseburger soup is a family-favorite! This Crock Pot Cheeseburger Soup is one luxurious soup. Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away).
Instructions to make Cheeseburger Soup for Crock Pot:
- Brown ground beef with onion, drain
- Combine ingredients in crockpot, EXCEPT for milk, flour and cheddar cheese
- Stirr together and cook on low for 7 hours
- In the last 10 minutes combine milk and flour together, whisk until there is no more clumps
- Add the flour milk mixture to the crock pot, stirr
- Add the cheddar cheese, the soup is ready when all the cheese has melted
- Serve with crumbled bacon
Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away). Cover and cook for one more hour on low. Stir until the cheeses are blended into the soup. Let's get started with how to make this delicious and easy slow cooker cheeseburger soup recipe.
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