Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turkey cheeseburger soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Turkey Cheeseburger Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Turkey Cheeseburger Soup is something which I have loved my whole life. They are nice and they look wonderful.
Stovetop Cheeseburger Soup Instructions: To make this cheeseburger soup on the stovetop, simply: Brown the turkey. In a large stockpot, brown and crumble the ground turkey. Then drain and transfer to a separate plate, and set aside. Sauté the onion, carrots, celery and garlic.
To get started with this recipe, we must prepare a few ingredients. You can cook turkey cheeseburger soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Cheeseburger Soup:
- Take 1 lb ground Turkey
- Get 1 lb Turkey bacon
- Take 6 or 8 cups chicken broth
- Make ready 1 tsp garlic
- Get 1 packages hashed Brown 16oz
- Get 1 packages Sharp Cheddar cheese 8oz
- Take 1 packages Pepper Jack Cheese 3 or 4oz
- Take 1 Onion
- Make ready 1 salt and pepper
This recipe, from my newest cookbook Skinnytaste One and Done is made all in one pot with directions for the Instant Pot or stove! I've partnered with ALDI to give you a sneak peak into the book and share this recipe with you all!. It's thick and cheesy with chunks of. This healthy cheeseburger soup recipe is filled with lean ground turkey, potatoes, carrots, celery, and finished with sharp cheddar cheese and sour cream to create one of the most delicious creamy comforting soups you'll make this fall season!
Instructions to make Turkey Cheeseburger Soup:
- Brown Turkey with garlic
- Shredde cheese
- Bake Turkey Bacon at 400°F 15 minutes or til crispy
- Chopped onion
- Put all ingredients in a crock pot cook on low about 6 hours. Chopped bacon into small pieces.
- You may add more or less of any ingredients you wish or even change the cheeses to your family's taste. I use block cheese, but you can use shredded cheese ifyou wish.
- You dont have to put all of bacon in soup.I save some for blt sandwiches.
It's thick and cheesy with chunks of. This healthy cheeseburger soup recipe is filled with lean ground turkey, potatoes, carrots, celery, and finished with sharp cheddar cheese and sour cream to create one of the most delicious creamy comforting soups you'll make this fall season! Instant Pot Cheeseburger Soup Instructions: To make this cheeseburger soup in the Instant Pot (pressure cooker), simply: Brown the turkey. Using the "Sauté" button on your electric pressure cooker, brown and crumble the ground turkey. Then drain and transfer to a separate plate, and set aside.
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