Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted cauliflower & potato curry soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted cauliflower is delicious whether you do cauliflower steaks, popcorn or roast it whole. Find recipes for roasted cauliflower topped with parmesan, curry, or garlic for the win. Something magical happens to cauliflower when it's roasted. It starts out raw and crisp, becomes soft and tender, and ends up caramelized and delectable—simply put, it's flavor transformed.
Roasted Cauliflower & Potato Curry Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Roasted Cauliflower & Potato Curry Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have roasted cauliflower & potato curry soup using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roasted Cauliflower & Potato Curry Soup:
- Make ready ground coriander
- Take ground cumin
- Take ground cinnamon
- Make ready ground turmeric
- Take salt
- Prepare ground pepper
- Prepare cayenne pepper
- Prepare small head cauliflower, cut into small florets (about 6 c)
- Prepare tblsp extra-virgin olive oil, divided
- Prepare large onion, chopped
- Make ready diced carrot
- Make ready large cloves garlic, minced
- Prepare grated fresh ginger
- Take fresh red chili pepper, such as serrano or jalapeño, minced, plus more for garnish
- Prepare can no-salt-added tomato sauce
- Make ready low-sodium vegetable broth
- Get diced peeled russet potatoes (1/2-inch)
- Make ready diced peeled sweet potatoes (1/2-inch)
- Prepare lime zest
- Prepare tblsp lime juice
- Make ready can coconut milk
- Take Chopped fresh cilantro for garnish
It's one of the best baked cauliflower recipes I've found. Roasted cauliflower can be served warm or at room temperature. It can be part of an antipasto of roasted vegetables. Or an accompaniment to a roast chicken or lamb.
Instructions to make Roasted Cauliflower & Potato Curry Soup:
- Preheat oven to 450 degrees.
- Combine coriander, cumin, cinnamon, turmeric, salt, pepper and cayenne in a small bowl. Toss cauliflower with 1 tablespoon oil in a large bowl, sprinkle with 1 tablespoon of the spice mixture and toss again. Spread in a single layer on a rimmed baking sheet. Roast the cauliflower until the edges are browned, 15 to 20 minutes. Set aside.
- Meanwhile, heat the remaining 1 tablespoon oil in a large pot over medium-high heat. Add onion and carrot and cook, stirring often, until starting to brown, 3 to 4 minutes. Reduce heat to medium and continue cooking, stirring often, until the onion is soft, 3 to 4 minutes. Add garlic, ginger, chili and the remaining spice mixture. Cook, stirring, for 1 minute more.
- Stir in tomato sauce, scraping up any browned bits, and simmer for 1 minute. Add broth, potatoes, sweet potatoes, lime zest and juice. Cover and bring to a boil over high heat. Reduce heat to maintain a gentle simmer and cook, partially covered and stirring occasionally, until the vegetables are tender, 35 to 40 minutes.
- Stir in coconut milk and the roasted cauliflower. Return to a simmer to heat through.
- Garnish with cilantro and chilies, if desired.
- Serve with a dollop of sour cream or yogurt, if desired.
It can be part of an antipasto of roasted vegetables. Or an accompaniment to a roast chicken or lamb. Trim head of cauliflower and cut into bite-sized florets. Add cauliflower, and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.
So that’s going to wrap this up for this special food roasted cauliflower & potato curry soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
