Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, easy vegetable soup made with stock cubes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peel the tomato and chop up. Add olive oil when the pan is hot, and sauté the vegetables. When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
Easy Vegetable Soup Made with Stock Cubes is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy Vegetable Soup Made with Stock Cubes is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have easy vegetable soup made with stock cubes using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegetable Soup Made with Stock Cubes:
- Prepare Whatever vegetables you have in your refrigerator:
- Get Carrot
- Get Potatoes
- Get Onion
- Take leaves Cabbage
- Prepare Kabocha squash
- Take Tomato
- Get Bacon or wiener sausage
- Prepare Water
- Prepare Soup stock cubes
- Get Olive oil
Easy Vegetable Soup is a simple but hearty, and savory soup recipe that the whole family will love! You can make this vegetable soup recipe on your stove top or your slow cooker! If you are a lover of easy soup recipes like we are sure to try my Crockpot Potato Soup and my Cheesy Chili Macaroni Soup ! As you cut up vegetables, add the scraps to your stock pot: carrot and onion ends, mushroom and celery and tomato trimmings, stalks from greens, etc.
Steps to make Easy Vegetable Soup Made with Stock Cubes:
- Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
- Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
- When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
- When all the ingredients are tender, it's done. Season with salt and pepper to taste.
If you are a lover of easy soup recipes like we are sure to try my Crockpot Potato Soup and my Cheesy Chili Macaroni Soup ! As you cut up vegetables, add the scraps to your stock pot: carrot and onion ends, mushroom and celery and tomato trimmings, stalks from greens, etc. This will help the stock to reinforce the flavors of your soup. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!
So that is going to wrap it up for this special food easy vegetable soup made with stock cubes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
