Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chicken soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken soup using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken soup:
- Get 300 gr chicken
- Make ready 2 carrot
- Take 2 potato
- Make ready 2 stalk spring onions
- Make ready 2 sheets celery
- Get 2 cm ginger
- Get 3 tbsp oil vegetables
- Make ready 150 gr Cabbage
- Make ready Spices
- Prepare 6 red onions (fried)
- Get 3 cloves garlic (fried)
- Prepare Half tea spoon white pepper
- Take 1/4 tsp coriander
- Make ready Half tea spoon nutmeg
- Make ready 2 cm cinamon
- Take to taste Sugar and salt
Recipe by: Chef John Cock-a-leekie soup for a crowd Heat the olive oil in a large heavy-based pan. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
Instructions to make Chicken soup:
- Prepare all ingredients and spices
- Grinding all spices and crushed ginger. Saute spices with oil vegetable. Add to boil chicken.
- Add step by step vegetables and boil till cooked
- Serve.
Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to.
So that is going to wrap this up for this special food chicken soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
