Baked Garlic Chicken Legs
Baked Garlic Chicken Legs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked garlic chicken legs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Garlic Chicken Legs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Baked Garlic Chicken Legs is something that I have loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have baked garlic chicken legs using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Garlic Chicken Legs:
  1. Prepare Chicken Legs
  2. Get Garlic Crushed
  3. Make ready Seasonings: (To Taste)
  4. Make ready Salt
  5. Prepare Pepper
  6. Get Spices
  7. Make ready Onion Powder
  8. Take Chicken Broth or Water (1 1/2 Cup)
  9. Make ready Sage

Loaded with Mediterranean flavors including lemon, garlic, oregano, and extra virgin olive oil. This easy chicken dinner is perfect for any night of the week. Add a side of tangy tzatziki sauce, Greek salad, or roasted veggies. In a large bowl, combine soy sauce, oil, garlic, and lemon juice.

Steps to make Baked Garlic Chicken Legs:
  1. Place Chicken legs in a large pan.
  2. Season well, perheat oven to 365°. Add the broth & the Garlic. Cook in oven for 45 Minutes.
  3. Enjoy 😋 Yummy Goodness😋
  4. Kisses💋💋💋

Add a side of tangy tzatziki sauce, Greek salad, or roasted veggies. In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Refrigerate and let marinate at least.

So that is going to wrap this up for this exceptional food baked garlic chicken legs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!