Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, not your regular potato and leek soup + salmon 😻. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Not your regular potato and leek soup + salmon 😻. The weather said potato and leek soup, But the heart said salmon. I looked online for combinations and found a Finnish soup called LOHIKEITTO, but of course, being me, I didn't stick to the recipe (sorry!!!) and I made my own. After a few quick pulses for a chunkier, half-pureed consistency.
Not your regular potato and leek soup + salmon 😻 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Not your regular potato and leek soup + salmon 😻 is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have not your regular potato and leek soup + salmon 😻 using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Not your regular potato and leek soup + salmon 😻:
- Make ready skin on salmon fillet, cut into cubes (preserve the skin for the broth)
- Make ready butter or coconut oil
- Prepare double fresh cream
- Prepare Salt and black pepper
- Make ready Allspice (OR 1/2 teaspoon mixed cinnamon + ground clove + ground nutmeg)
- Make ready paprika
- Prepare Vegetables:
- Get baby potatoes (or 2 regular ones), cut into cubes
- Get leak thinly sliced
- Prepare celery, diced
- Get big carrot, diced
- Prepare Broccoli
- Take Mushroom
- Prepare Fresh dill
- Get If you don’t have fish stock:
- Take water
- Take Salmon skin
- Get bay leaf
Pour into bowls and sprinkle onions on top. Here is how you cook that. You can have a hot steaming bowl of homemade soup on the table in about half an hour AND all the ingredients used are common enough that you probably have all of them in your home already! Melt a chunk of butter in a small kettle and sauté the thinly sliced leek and onion.
Instructions to make Not your regular potato and leek soup + salmon 😻:
- On a medium heat, melt the butter in a pot and sautee all the vegetables with the salt, pepper, allspice and paprika EXCEPT for the dill and mushroom (will add them in the end). Cook for 10 minutes until slightly soft.
- In the meantime, add 750ml of water in a saucepan + bay leaf + salmon skin. Bring to boil. (Or use fish stock instead if available)
- Once the vegetables are soft, add the strained fish broth that you prepared + diced salmon + dill + cream and simmer on medium to low heat for ~ 10 minutes or until the vegetables are soft as desired and the salmon is cooked.
- Add the mushroom slices and cook for two or three more minutes.
- I added a bit of olive oil right before I turned off the heat.
- Serve warm and enjoy in this cold weather! ♥️
You can have a hot steaming bowl of homemade soup on the table in about half an hour AND all the ingredients used are common enough that you probably have all of them in your home already! Melt a chunk of butter in a small kettle and sauté the thinly sliced leek and onion. They need to become a bit translucent but by no means brown! Take the soup kettle and boil the water. Add potato and carrot chunks, sautéed leek, onion and spices.
So that’s going to wrap it up with this special food not your regular potato and leek soup + salmon 😻 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
