Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, special leek and potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Special Leek and Potato soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Special Leek and Potato soup is something which I’ve loved my whole life.
Add the potatoes and the vegetable broth, increase the heat to medium-high, and. One of the best soups in my opinion is a classic leek & potato soup, utilizing plenty of butter and cream. If you notice the orange stuff in the main picture you might first think that I added a bit of cheese. Special Leek and Potato soup Ady Ras Al Khaimah.
To get started with this recipe, we must prepare a few ingredients. You can have special leek and potato soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Special Leek and Potato soup:
- Make ready large potatoes
- Get large carrot
- Take large leeks
- Get medium onion
- Make ready garlic clove
- Take hot chillies
- Prepare vedge stock cubes
- Prepare Lots of ground black pepper
- Get litter of water… ish
- Get cooking cream
- Take plum tomatoes
- Make ready Lump of butter
Melt butter in a pot over medium heat. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Leek Potato Mushroom Cheddar Soup Rating: Unrated. To make the soup, melt the butter in a large soup pot, then add the chopped leeks and garlic.
Instructions to make Special Leek and Potato soup:
- Heat up butter and fry up onions. Once browned off, add chopped up potato, carrot and leek. Fry for 10 mins or so.
- Mix up stock and add to mix. Then simmer for 20 mins or untill potatoes are cooked
- Throw in tomatoes and a couple of red chillies… to own taste
- Add cooking cream to taste and use a hand held blender. I like it creamy.
- Warm through for another 5 mins and serve with crusty bread.
- Enjoy
Leek Potato Mushroom Cheddar Soup Rating: Unrated. To make the soup, melt the butter in a large soup pot, then add the chopped leeks and garlic. Cook, stirring occasionally, until soft and wilted. Next, add the potatoes, chicken broth, bay leaves, thyme, salt and pepper. Potato leek soup, or potage parmentier, is a French classic.
So that’s going to wrap this up for this special food special leek and potato soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!