Cakalang Noodles Soup (Mie Cakalang Manado)
Cakalang Noodles Soup (Mie Cakalang Manado)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, cakalang noodles soup (mie cakalang manado). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mie cakalang is a traditional Indonesian skipjack tuna noodle soup from Manado, North Sulawesi, Indonesia. Mie means "noodle", while cakalang is Manado dialect for "skipjack tuna". The noodle soup is noted for its savoury cakalang fish aroma. Its ingredients includes yellow noodle, skipjack tuna, choy sum, cabbages, chili pepper, scallion, shallot and garlic..

Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cakalang Noodles Soup (Mie Cakalang Manado) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Take 1/2 piece smoked bonita fish (or tuna insteadly)
  2. Prepare 14 oz noodles
  3. Get 1 bunch mustard greens
  4. Get 1 bunch green unions
  5. Make ready 2 cloves garlic (minced it)
  6. Make ready Fried Unions for sprinkling
  7. Take 2 teaspoon Salt
  8. Prepare 1 1/2 teaspoon Pepper Powder
  9. Take 2 teaspoon Chicken Powder
  10. Get Cooking Oil
  11. Make ready Water
  12. Take For Spicy Sauce (Sambal)
  13. Take 10 pieces Chili
  14. Prepare 1/3 cloves Garlic
  15. Take 1 tablespoon Vinegar
  16. Prepare 1/2 teaspoon Salt
  17. Make ready 5 tablespoon Cakalang noodles broth soup

Drain the water and keep it aside. On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot. Add minced garlic and sauté till it roasted well. Cakalang Noodles Soup (Mie Cakalang Manado) Fitri Soeratinoyo NJ, USA.

Steps to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
  2. On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
  3. Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
  4. In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
  5. For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
  6. For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.

Add minced garlic and sauté till it roasted well. Cakalang Noodles Soup (Mie Cakalang Manado) Fitri Soeratinoyo NJ, USA. This dish is my husband's favorite and mostly Manado people as well. Hope this recipe will useful and reminds you of your hometown. Cakalang Noodles Soup (Mie Cakalang Manado) instructions.

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