Chankoya Restaurant's Salt-based Chanko Hot Pot
Chankoya Restaurant's Salt-based Chanko Hot Pot

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chankoya restaurant's salt-based chanko hot pot. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chankoya Restaurant's Salt-based Chanko Hot Pot is something that I’ve loved my entire life.

Great recipe for Chankoya Restaurant's Salt-based Chanko Hot Pot. I modified the base from the soup from Chanko Dining Mokoro (It doesn't exist anymore though.) The point is to season with garlic and ginger. The juices from the ingredients in Chanko hot pot are very important, so use anything. We provide you only the best Chankoya Restaurant's Salt-based Chanko Hot Pot recipe here.

To get started with this recipe, we must first prepare a few ingredients. You can have chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:
  1. Get Soup
  2. Get Water
  3. Prepare Alcohol (sake if possible. If using cooking sake, use 50 ml)
  4. Take Chicken stock powder
  5. Make ready Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt)
  6. Make ready Garlic (grated)
  7. Get Ginger (grated)
  8. Take Mirin
  9. Make ready Soy sauce
  10. Make ready Sesame oil
  11. Get Onion (to bring out the sweetness)
  12. Prepare Chicken meatballs
  13. Prepare Ground chicken thigh meat
  14. Get Onions (finely chopped)
  15. Make ready White Miso
  16. Get Sesame seeds
  17. Get Sesame oil
  18. Take Ginger juice
  19. Take Other Ingredients (use whatever you like)
  20. Get Chicken thigh meat
  21. Take Thinly sliced pork
  22. Make ready Cabbage
  23. Prepare Chinese garlic chives
  24. Prepare Mitsuba
  25. Make ready Carrot
  26. Get your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.)
  27. Take Aburaage
  28. Make ready Grilled tofu

See recipes for Easy Salt Broth Chanko Hot Pot with Weipa too. In some respects, it's not so different from shabu shabu or other hot pot dishes. It usually features one kind of meat or fish, tofu, vegetables, and big chunks of calorie-dense mochi, a starchy. Chanko nabe is a kind of stew that's known as the original sumo food.

Steps to make Chankoya Restaurant's Salt-based Chanko Hot Pot:
  1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong.
  2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste.
  3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first.
  4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor.
  5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!
  6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!

It usually features one kind of meat or fish, tofu, vegetables, and big chunks of calorie-dense mochi, a starchy. Chanko nabe is a kind of stew that's known as the original sumo food. Despite the reputation that sumos have for their huge statures, the recipe for chanko nabe is actually relatively healthy. Chanko Nabe with a lot of vegetables and fish in it (Vege Garden) Chanko Nabe - It is a powerful energy source of sumo wrestlers to keep them big and strong. Loads of vegetables, mushrooms, tofu, seafood, chickens… It's one total health hot pot you could ever imagine.

So that is going to wrap this up for this special food chankoya restaurant's salt-based chanko hot pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!