Minestrone Soup
Minestrone Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, minestrone soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Find Deals on Minestrone Soups in Food & Snacks on Amazon. This famous Italian soup has been much imitated around the world with very different results.

Minestrone Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Minestrone Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have minestrone soup using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:
  1. Take onion (1 large – chopped) / 8 oz.
  2. Prepare carrot (3 medium – cubed) / 6 oz.
  3. Get potato (2 large – peeled and cubed) / 16 oz.
  4. Take celery (3 sticks – sliced) / 9 oz.
  5. Make ready cabbage (shredded) /4½ oz.
  6. Make ready spinach (chopped /4½ oz.
  7. Make ready plum tomatoes x chopped / 14oz. cans
  8. Make ready butter cannellini beans x or / 14oz. cans
  9. Make ready spaghetti , broken into short lengths / 5 oz.
  10. Make ready tomato purée (or cassata)
  11. Get vegetable stock / 60 fl. oz.
  12. Get mixed Italian herbs
  13. Make ready pepper ground
  14. Prepare garlic powder
  15. Get “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray)

Minestrone soup is heartier than traditional vegetable soup. While minestrone contains similar vegetables to vegetable soup, the addition of pasta and beans makes it more filling. Melt butter or margarine in a heavy pot over medium heat. Add onion, celery, and carrots; saute for a few minutes.

Steps to make Minestrone Soup:
  1. Microwave the onion and carrot together for 4 minutes.
  2. Microwave the potato and celery together for 4 minutes.
  3. While the potato and celery are microwaving put the onion and carrot in a large lidded pan, well sprayed with Spray2Cook, on a high heat.
  4. Stir regularly to ensure nothing sticks. Add the potato and celery and (hot) stock. Add the beans, plum tomatoes, tomato purée, herbs, pepper and garlic powder. Bring to boil then simmer for 10 minutes.
  5. Add the pasta, cabbage and spinach - return to a simmer for 15 minutes.
  6. Check the pasta is cooked to you liking and serve.

Melt butter or margarine in a heavy pot over medium heat. Add onion, celery, and carrots; saute for a few minutes. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. This beloved Italian soup isn't just hearty and healthy – it's really flexible.

So that’s going to wrap this up for this special food minestrone soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!