Healthy Vegetable soup
Healthy Vegetable soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Healthy Vegetable soup is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Healthy Vegetable soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy vegetable soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Vegetable soup:
  1. Make ready 1 bunch chopped spinach
  2. Take 1 medium chopped carrot
  3. Prepare 1/2 cup chopped lauki/ ghiya
  4. Take 1 small chopped tomato
  5. Make ready 3-4 chopped garlic
  6. Take 1/2 tbsp crushed black pepper
  7. Make ready to taste Salt
  8. Prepare 1/2 tbsp oil
  9. Prepare as required Water

Serve this soup with a little extra lemon and cilantro. In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender.

Instructions to make Healthy Vegetable soup:
  1. Wash all the vegetables properly.
  2. Now take a pan and heat oil after then add garlic sauté for once a minute.
  3. Then add all the vegetables in pan and sauté for 2-3 min.
  4. After then add 1/2 cup of water and cook it to medium flame for 10-15 min.
  5. Now let it cool down after cooling grinded to cooked vegetables and make smooth paste.
  6. Now put it to mixture in same pan add water according to your need and adjust to thickness of soup.
  7. Now add salt and black pepper in soup and given a nice boil.
  8. Our soup is ready for serve hot vegetable soup in soup bowl and enjoy it.

Season with salt, pepper and Creole seasoning. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Vegetable soup is delicious, healthy and filling! It's easy to make and perfect for lunch or afternoon snack. It's bright, colorful and loaded with all kinds of vegetables (and you can easily sub in whatever veggies you like or have on hand).

So that is going to wrap it up for this exceptional food healthy vegetable soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!