Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, tuscan chicken mac-n-cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuscan Chicken Mac-n-Cheese is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tuscan Chicken Mac-n-Cheese is something that I have loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can cook tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Chicken Mac-n-Cheese:
- Get 8-10 boneless chicken thighs
- Prepare 2 tsp salt
- Take 2 tsp pepper
- Get 3 tsp paprika
- Take 3 tsp chili powder
- Take 3 tsp cayenne pepper
- Make ready I honestly do not measure the spices and just know..
- Make ready 2 tbs olive oil
- Make ready 3 tbs butter
- Make ready 1 large red onion diced
- Make ready 3 garlic cloves minced
- Prepare 1.5 cups white wine (any)
- Make ready 9-12 oz jar sun dried tomatoes in oil
- Take 4 tbs flour
- Prepare 2 cups chicken broth
- Get 3 cups non fat milk (refular milk is ok)
- Prepare 3 tbs italian herbs
- Prepare 4 cups macaroni cooked
- Prepare 3 cups spinach
- Get 1 cup Parmsean cheese
- Make ready 1 cup mozz cheese
- Get 1 cup sharp cheddar cheese
For example, this Tuscan chicken macaroni and cheese has chicken, sun-dried tomatoes, and spinach, along with all the rich, creamy cheesiness of a great macaroni and cheese. The author wants to clarify that this is not intended to be authentic Tuscan cuisine, but more "Tuscan from Olive Garden." TUSCAN CHICKEN MAC 'N' CHEESE Creamy Mac'n'Cheese is everyones dreamy comfort meal. This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books!
Instructions to make Tuscan Chicken Mac-n-Cheese:
- Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
- Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
- When chicken is done, remove from pan and set aside on a plate.
- Add butter to the pan and melt.
- Add onion and garlic, stir for about 2 minutes until transparency.
- Add the wine and simmer for about 3 minutes.
- Stir in the entire jar of sun dried tomatoes with oil.
- Simmer for about a minute, then add flour and stir for another minute.
- Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
- Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
- Once sauce thickens, add spinach and stir until the spinach wilts.
- Mix in the cheese and been very well.
- Add the chicken and top with some more Parmsean cheese.
- Enjoy!
This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books! Creamy Mac'n'Cheese is everyones dreamy comfort meal. This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books!
So that’s going to wrap this up with this special food tuscan chicken mac-n-cheese recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
