Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken pp soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Chicken PP soup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken PP soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken pp soup using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken PP soup:
- Make ready Chicken
- Prepare Spices
- Get Seasoning
- Take Onions
- Get Scotch bonnet
- Prepare Red bell pp
Chicken soup Pure soul food, this warming, easy chicken soup makes the most of leftover roast chicken. It's a simple soup recipe, so really relies on the quality of the stock Each serving provides. Heat the olive oil in a large heavy-based pan. Put the chicken thighs in a very large, heavy-based pan and fry for a few mins, turning frequently to lightly colour them.
Instructions to make Chicken PP soup:
- Wash your chicken and put in a pot and set on fire.
- Add in spices and seasoning then chopped onions and greater red bell pepper and scotch bonnet
- Stir well and cover it till all cooked
Heat the olive oil in a large heavy-based pan. Put the chicken thighs in a very large, heavy-based pan and fry for a few mins, turning frequently to lightly colour them. Providing the heat is low, there is no need to add any oil. Pour in the wine, turn up the heat and boil rapidly to evaporate the alcohol. A rich and flavoursome creamy chicken soup makes a fabulous lunch served with crispy bread.
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