Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, low calorie turkey meatball soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low calorie Turkey meatball soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Low calorie Turkey meatball soup is something which I have loved my whole life. They’re nice and they look wonderful.
Mini Turkey Meatball Vegetable Soup is kid-friendly and perfect to warm up to on a chilly autumn night. It's made with mini turkey meatballs, tomatoes, zucchini, carrots, spinach and my secret ingredient for the best tasting soup - a parmesan cheese rind. I always keep the rinds in my freezer just for making soup, so don't throw them out! Once it has all combined together Roll into mini meatballs and sets aside.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Low calorie Turkey meatball soup:
- Take 8 oz ground turkey
- Get 1/4 cup all-purpose flour
- Make ready 4 tbsp onion powder
- Take 4 tbsp garlic powder
- Get 2 tbsp Italian seasoning
- Take 2 tbsp parsley flakes
- Prepare 1 tsp essence of emeril
- Prepare 4 small new potatoes diced
- Prepare 15 baby diced carrots
- Prepare 1 cup diced celery
- Prepare 1/2 cup yellow onions
- Take 1 can stewed tomatoes
- Make ready 1 container low sodium chicken broth
- Prepare 1 cup baby spinach chopped
- Make ready 1 tbsp olive oil
- Prepare 2 tbsp knorr chicken Bouillon seasoning
- Get to taste Salt and pepper
- Make ready 2cups of water
Then, I remembered this Wednesday is Ash Wednesday and Lent season is here. The Best Low Calorie Turkey Meatballs Recipes on Yummly Baked Turkey Meatballs with Feta and Thyme The Last Food Blog. cracked black. You can use leftover turkey or chicken (instead of the cutlets); dice it and add a few minutes before serving.
Instructions to make Low calorie Turkey meatball soup:
- In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
- In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!
Baked Turkey Meatballs with Feta and Thyme The Last Food Blog. cracked black. You can use leftover turkey or chicken (instead of the cutlets); dice it and add a few minutes before serving. To make turkey meatballs in the oven. To make the meatballs in the oven, place them in a lined baking sheet. To make turkey meatballs on the stovetop.
So that’s going to wrap this up with this special food low calorie turkey meatball soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
