Vegetable Cream Soup
Vegetable Cream Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetable cream soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Cream Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Vegetable Cream Soup is something that I have loved my entire life.

Find Deals on Cream Of Soups in Groceries on Amazon. In a Dutch oven, saute onion in butter until tender. Puree the soup in batches in a blender and return to saucepan. Season soup with salt and pepper and finish with heavy cream.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable cream soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Cream Soup:
  1. Take 2 bunch Broccoli
  2. Take 1 medium onion, chopped
  3. Take 15 Baby Carrots
  4. Prepare 2 clove garlic
  5. Take 2 cup chicken broth
  6. Take 2 tbsp butter
  7. Take 1/2 cup Milk or cream (as desired)
  8. Make ready 2 Green Chilies (with juice)
  9. Prepare 6 tomatoes

Stir in the chopped potatoes, Italian seasoning, and chicken stock. Throw lots of vegetables into a big pot, add stock and herbs, and then simmer until done. Blend with a little cream or coconut milk, and you are done. If you are looking for a brothy vegetable soup, try our Easy Homemade Vegetable Soup (it's made with lots of veggies and a light tomato broth).

Instructions to make Vegetable Cream Soup:
  1. Chop all vegetables. Keeping tomatoes separate.
  2. In a large pot add butter and all vegetables except the tomatoes.
  3. Sauté over medium heat until tender.
  4. Add tomatoes and chicken broth.
  5. Bring to a boil, then cover and simmer for 30 minutes.
  6. Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine.
  7. Add milk, return to heat.
  8. Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer.

Blend with a little cream or coconut milk, and you are done. If you are looking for a brothy vegetable soup, try our Easy Homemade Vegetable Soup (it's made with lots of veggies and a light tomato broth). More from Inspired Taste This cream of vegetable soup is warm and satisfying, perfect for lunch or dinner during the colder months. It's thickened by the natural starch from the carrots, turnips, and potatoes, and we add just a bit of hot cream right before we serve it. Broccoli-cheese soup (pictured), cream of asparagus, cream of corn, and on and on.

So that’s going to wrap this up for this special food vegetable cream soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!