Chicken Gnocchi Soup
Chicken Gnocchi Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken gnocchi soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bring home the taste of Rao's Chicken & Gnocchi Soup today. Bring high-quality ingredients and flavors to your pantry. Stir in cubed chicken and chicken broth; bring to a simmer. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender.

Chicken Gnocchi Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Gnocchi Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Gnocchi Soup:
  1. Make ready 1 pound boneless skinless chicken breasts
  2. Make ready 2 cups chopped vegetables (onions, celery, carrots)
  3. Prepare 2 tsp dried basil
  4. Get 2 tsp italian seasoning
  5. Make ready 1 tsp poultry seasoning
  6. Get 1/2 tsp salt
  7. Get 4 cups chicken broth
  8. Make ready 2 tbsp cornstarch dissolved in 2 tsp water
  9. Make ready 2 (12 oz) cans evaporated milk
  10. Prepare 2 (1 lb) packages of mini potato gnocchi
  11. Take 6 slices bacon
  12. Prepare 2-3 cloves garlic
  13. Get 5 oz fresh baby spinach

This warm bowl of goodness features roasted chicken, potato gnocchi, carrots, celery, and spinach. Soup warms the soul, and this is no exception. Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent. Add chicken, chicken stock, half and half, salt and pepper, thyme.

Steps to make Chicken Gnocchi Soup:
  1. Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
  2. Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
  3. Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
  4. Season with salt and pepper to taste and serve.

Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent. Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add gnocchi. Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout. This tastes even better than Olive Garden!

So that is going to wrap it up for this exceptional food chicken gnocchi soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!