Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, sicilian chicken soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sicilian Chicken Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sicilian Chicken Soup is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have sicilian chicken soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sicilian Chicken Soup:
- Make ready 4-5 chicken tenders
- Get 1 medium yellow onion finely chopped
- Make ready 3 celery ribs diced
- Make ready 2 medium russet or red potatoes and diced into Β½ inch diced
- Take 14.5 ounces diced or diced fire roasted tomatoes
- Make ready 5 garlic cloves minced (I use about 7 or 8 cloves)
- Make ready to taste Pink Himalayan salt and pepper
- Make ready 1-2 cups radatorie pasta
- Prepare Seasonings
- Prepare 2 tbs chicken soup base
- Prepare 1/4 tsp dried parsley flakes
- Prepare 1/8 tsp celery seed
- Make ready 1/2 tsp dill weed
- Get 1/2 tsp thyme
- Get 1/4 tsp basil
- Get 1/4 tsp ground mustard
- Prepare 1/8 tsp paprika
- Make ready 1/8 tsp garlic powder
Reduce the heat to medium-low, cover partially with a lid. Remove chicken breasts from the slow cooker and shred. Remove chicken breasts from the slow cooker and shred. Remove chicken and carrot from broth.
Steps to make Sicilian Chicken Soup:
- In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper.
- Add the 7 seasonings.
- Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer.
- In a medium saucepan cook pasta as directed. Drain and set aside.
- Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off.
Remove chicken breasts from the slow cooker and shred. Remove chicken and carrot from broth. Place chicken in a bowl; cover and chill. Strain broth through a sieve into a large bowl; discard solids. Skim solidified fat from surface, and discard.
So that’s going to wrap this up with this special food sicilian chicken soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!