Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, irmgards 3 cs super soup 119 cals bowl at 437 ml bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have irmgards 3 cs super soup 119 cals bowl at 437 ml bowl using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl:
- Get 404 grams Celeriac peeled & cubed
- Prepare 380 grams carrots peeled & cubed
- Take 111 grams red onion peeled & sliced
- Prepare 800 ml cold water
- Get 1 knorr veg cube or equiv to 5 cals
- Make ready 1/2 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Take 1 bit black pepper
- Get 150 ml blue dragon reduced fat coconut milk
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Instructions to make Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl:
- Add vegetables to a pan or slow cooker. I used an 8 in 1 and set at 140°
- Pour on water, crumble stock cube & add spices. Stir, lid and cook on medium for about 30+ minutes until veg is soft.
- When veg is soft use a stick blender being careful & blend until smooth.
- Add coconut milk & blend in.
- Divide into dishes or put into containers, cool, lid and keep in the fridge for 4-5 days.
- Enjoy 💋
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