Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan
Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vickys dairy-free cream of tomato soup, gf df ef sf nf vegan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan is something which I have loved my entire life.

Enjoy Any Of Our Flavor Filled Certified Gluten Free Soups Today. Great recipe for Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan. My Dad grew some gorgeous black skinned tomatoes this year but although beautiful they were a bit scary looking on crackers and in salad! I've used them to make this soup.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys dairy-free cream of tomato soup, gf df ef sf nf vegan using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan:
  1. Take 1 tbsp olive oil
  2. Take 1 small onion, chopped
  3. Take 1 medium carrot, chopped
  4. Prepare 1 stick celery, chopped
  5. Take 1 clove garlic, chopped
  6. Get 800 grams fresh tomatoes, chopped
  7. Take 2 large potato, diced
  8. Make ready 450 ml vegetable or chicken stock
  9. Prepare 1 tbsp fresh parsley, finely chopped (or 1 tsp dried)
  10. Make ready 1 tsp (or to taste) granulated sugar
  11. Prepare 1 tsp (or to taste) low sodium salt
  12. Prepare 1/4 tsp freshly ground black pepper
  13. Take tomato paste / puree
  14. Make ready oregano and basil
  15. Make ready 60 mls full fat coconut milk (optional)

Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan. Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan. This Dairy-Free Tomato Soup recipe is creamy and so delicious. But, since we are both dairy-free, he has not been.

Instructions to make Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan:
  1. Heat the oil in a large pot over a medium heat and gently fry off the onion, celery, carrot, and garlic until tender, around 10 minutes
  2. Add in the rest of the ingredients and bring to a boil, then reduce the heat and cover
  3. Let simmer for 20 minutes or until the vegetables are well cooked and soft
  4. Puree the soup until smooth, or ladle into a blender and blend smooth
  5. Season by adding some tomato puree, basil, oregano and any extra salt / pepper / sugar to your own taste
  6. If you like it a little bit creamier, stir through the 60mls of coconut cream, or oat or soy cream if your diet allows
  7. Nice served with a cheese topped roll or toasted sandwich, I like to use Veganic brand vegan cheese which is made from coconut milk
  8. Just for interest sake, these were my Dads black tomatoes

This Dairy-Free Tomato Soup recipe is creamy and so delicious. But, since we are both dairy-free, he has not been. This recipe makes a deliciously creamy tomato soup by using coconut milk instead of cream, creating a rich and tasty dairy free, gluten free soup. Creamy dairy free tomato soup is just the thing to warm up with on a cold day! This recipe is delicious when served with crackers or toast.

So that is going to wrap it up with this exceptional food vickys dairy-free cream of tomato soup, gf df ef sf nf vegan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!