Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken taco casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Taco Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Taco Casserole is something that I’ve loved my whole life.
Low Prices on Chicken Casserole Mix. Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. In a large bowl, combine the chicken, salsa and taco seasoning stirring until the chicken is evenly coated.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken taco casserole using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Taco Casserole:
- Get 4 C shredded chicken (you can use a rotisserie chicken from the store)
- Get 2 cans (10 3/4 oz) cream of chicken soup
- Make ready 1 C sour cream
- Make ready 10 oz can Rotel (I like 'Original')
- Prepare 15 oz can black beans, rinsed and drained
- Make ready Sprinkling of taco seasoning mix (I use very little, but use to taste)
- Make ready 5 C coarsely chopped crushed tortilla chips
- Prepare 2 C shredded cheddar cheese
- Get Chopped tomatoes
With a shredded chicken and black bean base, creamy taco spiced cheese sauce and all your favorite taco fixings this casserole will have your entire dinner table reaching for seconds. Top with half of the tortilla pieces, half of the chicken mixture, and half of the vegetable mixture. Pour half of the remaining salsa over the vegetables and top with half of the cheese. Place broken tortilla chips in the bottom of prepared dish.
Steps to make Chicken Taco Casserole:
- Heat oven to 350 degrees
- Spray 9x13" casserole dish
- Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
- Layer: half the chicken mixture, 3C tortilla chips and half the cheese
- Cover. Bake for 30 minutes
- Uncover. Sprinkle remaining cheese
- Bake uncovered for 10 minutes or until bubbling
- Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)
Pour half of the remaining salsa over the vegetables and top with half of the cheese. Place broken tortilla chips in the bottom of prepared dish. Top with chicken, green chilies, and frozen corn. Chicken Taco Casserole is sauce coated tortillas, a zesty mix of chicken, beans, chilies and seasoning, topped with a thick layer of melted cheese. Boldly flavored and simple to make.
So that is going to wrap it up for this special food chicken taco casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
