Veg soup
Veg soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veg soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Veg soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Veg soup is something which I’ve loved my entire life.

Send good wishes with homemade soups sent straight to their door. Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. This is a satisfying, very easy, and delicious vegetable soup to serve anytime of the year.

To begin with this particular recipe, we must first prepare a few components. You can cook veg soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg soup:
  1. Take 4 tomato chopped
  2. Prepare 4 carrot chopped
  3. Get 1/2 bowl sweet corn
  4. Take To taste salt
  5. Get To taste red chilli powder
  6. Get 1/4 tsp roasted cumin powder
  7. Take 1 pinch black pepper
  8. Take 1 tsp sugar
  9. Take 1 tsp coriander powder
  10. Make ready As needed coriander leaves
  11. Take As needed butter
  12. Prepare 2 glass water
  13. Get 1 tsp corn starch

First she adds half a stick of butter to a big pot and sautes onions and garlic for flavor. This will form the base of the soup. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Carrots, celery, onions, potatoes, spinach, and lentils make this a low-fat and high-fiber vegetable soup.

Steps to make Veg soup:
  1. Take a pressure cooker add tomato,carrot,salt,1 glass water and boil it
  2. After that grind it
  3. Take a pan add 1 tsp butter add soup,1 glass water,all spices,corn starch and stir it
  4. Cook it
  5. Take a serving bowl and add soup
  6. And garnish it

In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Carrots, celery, onions, potatoes, spinach, and lentils make this a low-fat and high-fiber vegetable soup. Lentils are incredibly easy to make and have a meaty flavor that makes them an ideal substitute for meat lovers who are trying to cut back on animal consumption. Watch how to make this recipe. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat.

So that’s going to wrap this up for this special food veg soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!