Black bean soup
Black bean soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, black bean soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Get Inspired On Our Official Website Today! A yummy soup that even picky kids will love! Red beans and black beans are mildly seasoned and simmered in vegetable broth. With these ingredients this is a healthy vegetarian soup with a complete protein.

Black bean soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Black bean soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook black bean soup using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Black bean soup:
  1. Prepare 2 tins black beans
  2. Make ready 1 onion
  3. Get 1 carrot
  4. Prepare 3 teaspoon cumin
  5. Prepare 1 clove garlic
  6. Prepare 2 teaspoon Chinese five spice
  7. Get 2 teaspoon chilli
  8. Prepare 1 teaspoon ginger
  9. Make ready 1 stock cube
  10. Take Pint water
  11. Get 1 portion dried noodles
  12. Get Salt and pepper

Black beans are packed with protein, making them an excellent option if you are trying to consume less meat in your diet. They also contain fiber, which promotes digestive and cardiovascular health, and potassium, which reduces blood pressure. Best Black Bean soup I've ever had! BONUS: I made it! :) I used low sodium beans, but followed the recipe exactly and the result was perfection!

Steps to make Black bean soup:
  1. In large pan add onion. Garlic and carrott. Fry off.
  2. Drain and rinse beans and add to pan.
  3. Add all spices.
  4. Add stock and water.
  5. Add salt and pepper.
  6. Bring all to a simmer and cook until carrot is soft.
  7. Blitz with a hand blender.
  8. Add the dried noodles. Simmer for 10 mins. Add more water if a little think.
  9. Serve with bread or nachos!!

Best Black Bean soup I've ever had! BONUS: I made it! :) I used low sodium beans, but followed the recipe exactly and the result was perfection! I didn't even make the relish, but I did use sour cream. It was a big hit with the hubby too. Greatest black bean soup I've had, and VERY easy to make.

So that’s going to wrap this up for this exceptional food black bean soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!