Crockpot Hot Chicken Sandwiches
Crockpot Hot Chicken Sandwiches

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot hot chicken sandwiches. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Crockpot Hot Chicken Sandwiches is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Hot Chicken Sandwiches is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot hot chicken sandwiches using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crockpot Hot Chicken Sandwiches:
  1. Prepare 1 large pack chicken breasts (boneless, skinless)
  2. Make ready 2 onions, sliced
  3. Prepare 1 tablespoon garlic powder
  4. Prepare 1/2 teaspoon black pepper
  5. Take 1 packet Italian seasoning (salad dressing mix, dry packet)
  6. Make ready 1 can cream of chicken soup
  7. Take 1/2 cup water
  8. Prepare 2 cups shredded cheddar cheese

More recipes by Crock Pot Girl 🤡 Crockpot Sweet Orange 🍊 Pork Chops. by Crock Pot Girl 🤡 Roast Beef 🥩 and Provolone Stromboli. by Crock Pot Girl 🤡 Quick Broccoli 🥦 Pasta 🍝 Frittata. by Crock Pot Girl 🤡 Quick Black Bean Breakfast Bowl. by Crock Pot Girl 🤡 日本; Español; English; Indonesia; العربية; Việt. Are crockpot hot shredded chicken sandwiches a Northern thing? I'm not really sure about that. What I do know is that I grew up loving them.

Instructions to make Crockpot Hot Chicken Sandwiches:
  1. Rinse and pat dry your chicken breast…..
  2. Place half of sliced onions in bottom of crockpot….
  3. Place cleaned chicken breast inside your crockpot on top of onions….
  4. Place the rest of your sliced onions on top of chicken breast…..
  5. Sprinkle your garlic powder and black pepper over chicken breast….
  6. In a bowl combine the cream of chicken soup with the packet of Italian dressing mix and the 1/2 cup of water….Mix well…..
  7. Pour that mixture over your chicken breast…..
  8. Sprinkle your 2 cups of shredded cheddar cheese over all in crockpot….
  9. Cook on Low for 6 hours……
  10. Shred chicken lightly when done, stir well and serve over toasted whole wheat bread slathered with mayonnaise and enjoy 😉!

I'm not really sure about that. What I do know is that I grew up loving them. They are served at most pot luck functions. You'll find them at most concession stands or ice cream stands in the summer. They're super easy to make and delicious.

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