Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tomato carrot beetroot soup / yammy tasty healthy soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Steps Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain Yummy Healthy Kitchen is a special cookery program by Express TV on preparation of healthy. Tomato Carrot Beetroot soup is a sweet, tangy, rich soup with goodness of all the three vegetables in one bowl of soup. Extremely easy, and a delicious soup to put together. Fresh ingredients used in the making of this soup add soothing flavors and a balanced nutritional values to this soup.
Tomato carrot beetroot soup / yammy tasty healthy soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Tomato carrot beetroot soup / yammy tasty healthy soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomato carrot beetroot soup / yammy tasty healthy soup using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Get 6 tomatoes chopped
- Make ready 1 beetroot
- Prepare 3 carrot
- Get 1 tbs oil
- Make ready 8 garlic clove
- Get 1 " ginger
- Get 1/2 tsp cumin seeds
- Prepare 8 black pepper
- Take 1 "cinnamon
- Take 1 bay leaf
- Make ready 1/2 tsp sugar
- Take 1/2 tsp black paper
- Make ready 2 tbsp butter
- Make ready 1 tsp rice/ 1/2 tsp fenural
- Prepare 2 tbsp cream
- Prepare Some coriander leaves and cream for garnish
- Take Bread 4 slices cut cubes pieces
This simple tomato soup has the base of carrots, onion and garlic and it is so yummy. Tomato, Beetroot and Carrot soup - A vibrant and bright soup with rich creamy texture and a hint of spice from whole cinnamon and freshly ground black pepper. Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course.
Steps to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain
- Now again keep for cook well and add salt sugar black pepper and stir cook well and add cream and Flame off ready to serve with garnish cream and coriander leaves with breadcubes/ take a pan and add some butter and lightly golden heating up bread cubes
- Enjoy with your family take care eat well see you again with next recipe bye
Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course. Make Creamy Carrot Beet Tomato Soup: In the pressure cooker or pressure pan, add beets, tomato, carrots, pepper, garlic, onions, and salt. Add water and close with the lid. How to make Tomato & Beetroot Soup Recipe To begin making the Tomato & Beetroot Soup, heat butter and oil in a pan.
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