Moong dal mix vegetable soup
Moong dal mix vegetable soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, moong dal mix vegetable soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Moong dal mix vegetable soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Moong dal mix vegetable soup is something that I’ve loved my whole life. They are nice and they look fantastic.

Read Customer Reviews & Find Best Sellers. First wash moong dal and soaked in water for half an hour. Moong dal soup with mixed vegetables is a healthy, low-calorie and filling soup. This soup is easy and simple to make in just a few minutes and tastes yummy.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook moong dal mix vegetable soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moong dal mix vegetable soup:
  1. Get 1/2 cup yellow moong dal
  2. Take 1 medium carrot roughly chopped
  3. Take 2 tomatoes chopped
  4. Prepare 1/4 cup spinach chopped
  5. Make ready 1 medium onion chopped
  6. Get 4-5 pepper corns
  7. Get 1/4 tsp turmeric powder
  8. Take 1 tsp cumin seeds
  9. Get 1/2 chilli flakes
  10. Get 1 tsp oregano
  11. Take to taste Salt and pepper powder
  12. Make ready 2 cups water

You can try either method to see which one your baby likes. The spices make this a comforting light soup for babies. Heat oil in a pressure cooker. Add in cumin seeds and saute for a min.

Steps to make Moong dal mix vegetable soup:
  1. First wash moong dal and soaked in water for half an hour. Chopped all the. Vegetables
  2. Take a pressure cooker add soaked dal,add chopped vegetables then add turmeric powder, pepper corns and cumin seeds,then add salt. mix well add 1to 1.5 cup of water and cook for 4-5/whistle. release the pressure naturally and let it cool down.
  3. Open the cooker the dal and vegetables has perfectly cooked transfer it into grinding jar and grind for 1-2 minute to give a smooth texture.
  4. Transfer this mixture into a pan or kadhai add 1/2 cup of water cook on high flame and give them a boil. after that turn the flame low add chilli flakes,oregano and pepper powder. Mix nicely turn off the flame.transfer the soup in serving bowl add lemon juice and enjoy the healthy zero oil soup.

Heat oil in a pressure cooker. Add in cumin seeds and saute for a min. Add in onions and saute for a min. Add in carrots, beans and peas. This healthful vegan soup is high in protein.

So that’s going to wrap this up for this exceptional food moong dal mix vegetable soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!