Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mae's tortilla soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mae's Tortilla soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mae's Tortilla soup is something that I have loved my whole life. They’re fine and they look wonderful.
Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Stir soup to combine, add corn, lime juice, and bay leaf and bring to a boil. While soup is simmering, make crispy. In a Dutch oven, saute onion in oil until tender.
To get started with this recipe, we must first prepare a few components. You can cook mae's tortilla soup using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mae's Tortilla soup:
- Prepare Ingredients
- Prepare 4 tbsp canola oil
- Make ready 1/2 cup cornmeal
- Take 1/4 tsp cumin
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp black pepper
- Prepare 1 medium carrot or 6 baby carrots– chopped
- Take 2 stalk celery, chopped
- Prepare 1/2 tsp chili powder
- Get 1 add desired herbs – basil, cilatro, etc, to taste.
- Make ready 2 med, red potatos– chopped
- Prepare 1 small onion– chopped
- Get 4 cup stock – i use chicken
- Take 1 can , 10 oz tomato sauce
- Get 1 small can green chilies– optional
- Prepare 1 can black beans, optional
- Take 2 13 oz cans chicken, optional
Try garnishing with cheese and/or a little sour cream. In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water.
Instructions to make Mae's Tortilla soup:
- add oil to cast iron skillet heat until a sprinkling of water dances
- put cornmeal in skillet, stir until meal is golden in color
- add tomato sauce + 2 cans of water
- add all veg, cook on med heat until tender
- add all spices and seasonings
- add stock, cook for 15 min
- serve hot with crispy tortilla strips
- enjoy!
Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water. Simmer Trisha Yearwood's Chicken Tortilla Soup recipe, from Trisha's Southern Kitchen on Food Network, with a jar of salsa, fajita seasoning and canned veggies. This is what makes tortilla soup tortilla soup! Turn off the heat and get ready to serve it up.
So that is going to wrap this up with this special food mae's tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!