Chicken corn soup & chikpea salad with french fries 🍟
Chicken corn soup & chikpea salad with french fries 🍟

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken corn soup & chikpea salad with french fries 🍟. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Chicken corn soup & chikpea salad with french fries 🍟 is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken corn soup & chikpea salad with french fries 🍟 is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken corn soup & chikpea salad with french fries 🍟 using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken corn soup & chikpea salad with french fries 🍟:
  1. Prepare Chicken half kg
  2. Make ready 3 litre Water
  3. Make ready to taste Salt
  4. Take to taste Black pepper according
  5. Take to taste White pepper according
  6. Take Egg 1 beaten
  7. Take Corn flour 4 tbl spoon
  8. Prepare 1 cup Boiled corns
  9. Get Chna salad recipe Ingredients
  10. Prepare 1 cup Boiled chickpeas
  11. Get 1 cup Boiled corn
  12. Make ready 1 Kheera
  13. Take 1 Piaz
  14. Make ready Nmk zaiqy ke mutabiq
  15. Make ready Kali Mitch zaiqy ke mutabiq
  16. Prepare Chat msala 1 t spn
  17. Make ready White vinegar 2 t spn
  18. Take Lemon juice 1 tbl spoon

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken corn soup & chikpea salad with french fries 🍟:
  1. Chikn ko salt, black pepper, white pepper add kar ke pkayen ke chikn gl Jaye aur chikn stock ban Jaye.
  2. Ab chikn ko shred kar ke chikn stock add kar ke pkayen 15 sy 20 mint cover kar ke.
  3. Is stage Pe nmk black pepper chk kar ke add kar lein.
  4. Aur phr corns add krrein.
  5. Ab corn flour ko Pani Mein mix kar ke dalein.
  6. Soup ko hlki aanch Pe rkhein ke thick ho Jaye.
  7. Beat Kiya hua anda add krrein aur flame off kar dein.
  8. And serve it with sauces.
  9. Chna salad method
  10. Mix all ingredients and spices with lemon juice, vinegar and serve with soup.

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future mealsβ€”one reason why soups are my favorite thing to make. β€”Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally.

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