Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cream of broccoli soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cream of broccoli soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cream of broccoli soup is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can have cream of broccoli soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream of broccoli soup:
- Get roughly chopped broccoli
- Get grated carrot
- Make ready grated zucchini
- Prepare coconut cream
- Get olive oil
- Make ready all-purpose flour
- Get small garlic minced
- Take milk
- Get water (or vegetable stock)
- Prepare salt and pepper to taste
- Take lemon juice
- Get Cilantro for garnish
Stir in broccoli and return to a simmer. This soup is super creamy in texture, but it contains very little actual cream. The butter and flour mixture – what's called a roux – gives it body and silkiness. In a large bowl, combine the soup, milk, sour cream, parsley and pepper; add to broccoli mixture.
Instructions to make Cream of broccoli soup:
- Heat oil on a low heat in a medium pan.
- Add garlic and sauté for a few seconds or until fragrant. Then add the flour and cook for about 2 min. Continuously stir it to avoid browning.
- Slowly add milk and water with continuous stirring. Take care not form lumps. Bring the mixture to a boil.
- Now add broccoli, grated carrots, grated zucchini, salt and pepper. Cook the mixture for about 15-18 mins.
- Add coconut cream, mix well and cook for another 2-3 min. Add the lemon juice and cilantro.
- Turn off the heat and serve warm. Enjoy 🌹
The butter and flour mixture – what's called a roux – gives it body and silkiness. In a large bowl, combine the soup, milk, sour cream, parsley and pepper; add to broccoli mixture. Stir in mustard seed, salt and pepper. Stir in broccoli, broth and water. Purée soup (I use a hand blender) or mash with potato masher.
So that’s going to wrap it up for this exceptional food cream of broccoli soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!