Carrot ginger soup
Carrot ginger soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot ginger soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Find The Best Deals On Carrot Ginger Soup And Save Money. Melt butter in a large pot over medium heat. Cover and bring to a boil. This light, flavorful carrot ginger soup is vegan!

Carrot ginger soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Carrot ginger soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook carrot ginger soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot ginger soup:
  1. Take 1/4 cup butter or coconut oil
  2. Take 1 cup onion, chopped
  3. Make ready 3 cup carrots (peeled and chopped)
  4. Prepare 1 large potato (peeled and cubed) or 1 cup cooked lentils
  5. Take 1 celery
  6. Prepare 3 cup chicken broth or vegetable broth
  7. Prepare 1 tsp ground or fresh ginger
  8. Take 1/2 cup milk or coconut milk
  9. Get 1 tsp curry powder
  10. Prepare 1/2 tsp salt
  11. Prepare 1 black pepper (to taste)
  12. Get t tsp thyme
  13. Take 2 cup butternut squash (optional)

Pour in the water, and add squash, carrots and ginger. Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt.

Steps to make Carrot ginger soup:
  1. Heat butter over low/medium heat, saute onions until translucent
  2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
  3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. The first important step in making this carrot ginger soup recipe is how to prepare the carrots. Some recipes call for sautéing or boiling the carrots until tender, but after some experimenting, I found that roasted carrots were the best option for this soup.

So that is going to wrap it up with this exceptional food carrot ginger soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!