Chinese Beetroot & Carrot Soup
Chinese Beetroot & Carrot Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chinese beetroot & carrot soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chinese Beetroot & Carrot Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chinese Beetroot & Carrot Soup is something that I have loved my entire life. They’re nice and they look wonderful.

Add all of the other ingredients except the sliced beets. Place the beets in a medium saucepan along with the reserved liquid and the rest of the ingredients. Let it cool, then store in the refrigerator. There are some ingredients one associates with Chinese-influenced dishes and some one doesn't.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Beetroot & Carrot Soup:
  1. Take 1 each Beetroot
  2. Take 2 each Carrots
  3. Make ready 300 grams Pork bones / ribs
  4. Make ready 8 each Red Dates
  5. Make ready 1 tbsp Black Eye Peas
  6. Get 3 tbsp Corn

Chinese beetroot soup recipe with corn and pork ribs. (紅菜頭). Beets Benefits in Ayurveda and Traditional Chinese Medicine Beets have long been revered for their health-promoting properties and have many uses in Traditional Chinese Medicine and Ayurveda. Beets benefits include cleansing the liver, improving blood circulation and calming the mind and spirit. Apart from being used as food, beetroot is also used as a medicinal plant and a food colorant.

Instructions to make Chinese Beetroot & Carrot Soup:
  1. Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
  2. Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
  3. Add in all ingredients to 1 liter water in another pot.
  4. Cook at high heat for 40-60 minutes.

Beets benefits include cleansing the liver, improving blood circulation and calming the mind and spirit. Apart from being used as food, beetroot is also used as a medicinal plant and a food colorant. Right from the Middle Ages, beetroot has been used not only as food but also as a treatment for numerous conditions. It is popularly known as beet and is called Chukandar in Hindi, Remolachas in Spanish, and Hong cai tou in Chinese. Combine lemon juice, vinegar, onions, salt, and pepper in a large bowl.

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