Easy Carrot Soup
Easy Carrot Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy carrot soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Carrot Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Carrot Soup is something which I have loved my entire life.

Combine carrots, chicken broth, and onion in a large pot. Pour enough water into the pot to assure the ingredients are covered; add garlic, thyme, and tarragon. In a stockpot over medium heat, warm the olive oil. Real talk, though—carrots are not only good for you, but they are one of my favorite bases for an easy soup.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy carrot soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Carrot Soup:
  1. Prepare 500 grams Chantenay Carrots
  2. Get 1/2 White onion
  3. Get 1 small garlic clove
  4. Make ready 2 small tomatoes/one large
  5. Make ready 1 Vegetable stock cube
  6. Prepare 1 tbsp Cream (optional)
  7. Prepare 1 tsp Chinese 5 spice (optional)
  8. Prepare Water
  9. Get 1 tsp Italian seasoning
  10. Take 1 tbsp Olive oil

In a blender, blend carrots and broth until smooth. Add nutmeg, salt, and pepper to taste, checking seasoning as you go. Creamy Carrot Soup has surprisingly simple ingredients but tastes gourmet. Just like our popular Potato Soup, this is a quick and easy recipe that comes together in one pot.

Steps to make Easy Carrot Soup:
  1. From the tops of the carrots and boil in salted water until al dente
  2. Chop tomatoes, onion and garlic in to quarters and add to carrots along with a tablespoon of olive oil
  3. After a couple of minutes add the made up vegetable stock, and fill up with extra water to just cover the vegetables
  4. Add a level teaspoon of dried Italian seasoning and the Chinese 5 spice if using, and boil for a further 10-15 minutes
  5. Blend using a hand blender/processor until completely smooth, season well, then add cream/milk to loosen if desired

Creamy Carrot Soup has surprisingly simple ingredients but tastes gourmet. Just like our popular Potato Soup, this is a quick and easy recipe that comes together in one pot. You will love the silky smooth texture and rich flavor. Preheat medium pot over medium high heat. Recipe adapted from my creamy roasted cauliflower soup and roasted carrots recipe.

So that’s going to wrap it up with this exceptional food easy carrot soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!