Minestrone Soup
Minestrone Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, minestrone soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

But you can bottle it, and that's exactly what we did. Introducing a Vegetable Minestrone Soup with nothing to hide. This famous Italian soup has been much imitated around the world with very different results. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables.

Minestrone Soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Minestrone Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook minestrone soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:
  1. Get medium size Tomatoes
  2. Take Minced Garlic cloves
  3. Prepare finely chopped onion
  4. Make ready boiled macaroni/pasta
  5. Take finely chopped red Bell Pepper
  6. Prepare finely chopped red Pumpkin
  7. Make ready chopped green beans
  8. Prepare chopped carrot
  9. Prepare Black pepper powder
  10. Prepare Italian seasoning
  11. Prepare Salt
  12. Make ready olive oil or butter
  13. Take water or broth

This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.

Steps to make Minestrone Soup:
  1. First blanch the tomatoes, this an important step to get the authentic taste to this soup. Peel tomatoes. Chop 2 tomatoes & keep 3 aside for making puree.
  2. Heat oil/butter in a pan. Add garlic, onion & saute for 2 mins. Then add all veggies, black pepper powder, salt and cook for 7-8 mins.
  3. Add chopped tomatoes, tomato puree, seasoning. Mix well and cook for another 5 mins.
  4. Add 3.5 cups water or broth & bring to a boil.
  5. Now add boiled macaroni/pasta or boiled kidney beans if using, mix well and again bring to a boil. Let it simmer on low heat for 7-8 mins. Adjust salt, pepper & seasoning.
  6. Healthy Soup is ready. Pour into soup bowls, add parmesan cheese & garnish with basil leaves(optional). Enjoy with your family!

Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Classic Minestrone Soup A Classic Minestrone Soup loaded with vegetables, beans, pasta and flavorful tomato broth.

So that is going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!