Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken vegetable and noodle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Chicken Vegetable and Noodle Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Chicken Vegetable and Noodle Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy chicken vegetable and noodle soup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Vegetable and Noodle Soup:
- Take 1 1/2 liter Water
- Prepare 2 Chicken stock cubes
- Make ready Cornflour or thickening granules
- Get 1 Boneless chicken thighs/breasts
- Prepare 2 Carrots
- Get 2 Spring onions
- Prepare 1 can Sweet corn
- Prepare Egg noodles
- Take Salt and pepper
- Take 1 dash Soy sauce
Chicken Noodle Vegetable Soup is healthy homemade chicken soup with carrot, cabbage, celery, potato and whole wheat pasta. This chicken noodle vegetable soup is easy, budget-friendly and my boys couldn't get enough of it. We hope you got benefit from reading it, now let's go back to easy chicken vegetable and noodle soup recipe. Here is how you do it.
Steps to make Easy Chicken Vegetable and Noodle Soup:
- Bring the pot of water to the boil. Add the stock cubes and allow to simmer.
- Peel and slice the carrots and spring onions
- In a separate pan stir fry the chicken until cooked. Season with salt and pepper or other spices if you wish. I chose to add a little chilli powder, ground cumin and ground coriander.
- Add thickening granules or some cornflower to thicken stock according to personal taste
- Add the carrots, spring onions, and sweetcorn to the stock and leave to cook carrots
- Add the chicken and noodles to the stock and a dash of soy sauce. Season according
- Garnish with some fresh coriander (optional)
- Serve with a dash of Franks Red Hot sauce.
We hope you got benefit from reading it, now let's go back to easy chicken vegetable and noodle soup recipe. Here is how you do it. Prepare of Cornflour or thickening granules. Season chicken generously with salt and pepper. A hearty egg noodle broth with roast chicken, stir-fry vegetables, spring onions and chilli.
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