Pressure Cooker (Electric) Chicken Noodle Soup
Pressure Cooker (Electric) Chicken Noodle Soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pressure cooker (electric) chicken noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pressure Cooker (Electric) Chicken Noodle Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pressure Cooker (Electric) Chicken Noodle Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Compare Prices on Electric Cooker Soup in Cookware. This Pressure Cooker Chicken Noodle Soup recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Power Pressure Cooker XL. I love cooking chicken noodle soup from scratch in the pressure cooker! It's so much more fresh and flavorful than anything you would get from a can.

To get started with this recipe, we have to prepare a few components. You can have pressure cooker (electric) chicken noodle soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pressure Cooker (Electric) Chicken Noodle Soup:
  1. Make ready 1/4 cup onion
  2. Get 1 large garlic clove, minced
  3. Get 2 stalks celery
  4. Prepare 1 medium carrot
  5. Prepare 2 chicken breasts (already cooked)
  6. Get 1 tbsp oil (to brown)
  7. Take 1 tsp fresh ginger, minced
  8. Take 1 tsp salt
  9. Take 1/4 tsp peppercorn
  10. Prepare 1 Bay leaves
  11. Get to taste cayenne pepper (I put cayenne in everything)
  12. Prepare 4 cup chicken broth
  13. Make ready 1/4 packages egg noodles (up to you how much you want)
  14. Prepare 1/2 cup peas
  15. Take 1/2 lemon, juiced (to freshen it up)

Stir chicken, chicken stock, egg noodles, salt, and black pepper with the vegetables. Lock pressure cooker lid in place and set steam vent to Sealing. Make this Delicious Easy Instant Pot Chicken Noodle Soup (Pressure Cooker Chicken Noodle Soup) with few simple whole food ingredients from your pantry. True to the classics with no extra sauces.

Instructions to make Pressure Cooker (Electric) Chicken Noodle Soup:
  1. Cut carrot, onion, and celery to uniform size, sauté in pressure cooker with oil. Add minced garlic
  2. Add minced ginger and seasonings and cook for 1 minute.
  3. Cut chicken breasts into chunks or shred and add to pot. Add chicken broth and set the electric pressure cooker to "soup" for 30-minutes.
  4. I cook the noodles in a separate pot of boiling water, drain. Remove lid from pressure cooker and add the noodles and peas. Cook for a few minutes to heat peas.
  5. Adjust seasoning, add a squeeze of 1/2 lemon and serve.

Make this Delicious Easy Instant Pot Chicken Noodle Soup (Pressure Cooker Chicken Noodle Soup) with few simple whole food ingredients from your pantry. True to the classics with no extra sauces. This soothing, nourishing yet flavorful Homemade Chicken Noodle Soup is like a warm hug when you needed it the most. Pressure Cooker Chicken Noodle Soup: Releasing the Pressure. For safety reasons, never fill a pressure cooker more than halfway full.

So that is going to wrap this up with this exceptional food pressure cooker (electric) chicken noodle soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!