Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken breasts soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Chicken breasts soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken breasts soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken breasts soup using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken breasts soup:
- Make ready 1 chicken breasts
- Prepare 3 large potatoes
- Get 1/4 head small cabbage
- Take 1 large carrot
- Prepare 1 large onion
- Get water
- Prepare 2 broth cubes
- Take leeks
- Take tomatoes
- Prepare salt
- Take black pepper
To serve, stir in chicken and dill. Pull the skin and any excess fat from the chicken breasts. Add the breasts to the pot along with the bay leaf, basil, parsley, thyme, some freshly cracked pepper, and eight cups of water. Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour.
Instructions to make Chicken breasts soup:
- Cut chicken breasts into medium cubes.
- Put breasts into water, add broth cubes.
- Cut potatoes into medium cubes, add them to the soup.
- Slice cabbage and add it to the soup.
- Grate carrot, mince onion, and add them to the soup.
- If wanted, cut 2 tomatoes into medium cubes, and add them to the soup. Beware: it will alter soup flavor significantly, so try it only if you really like tomatoes.
- Chop leeks, add them to the soup.
- Add salt and black pepper to taste. For me, a lot of pepper was good.
- Serve and enjoy :)
Add the breasts to the pot along with the bay leaf, basil, parsley, thyme, some freshly cracked pepper, and eight cups of water. Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour. Make sure the pot continues to simmer for the whole hour. Put chicken breasts in oven-ready pan. Sprinkle with onion, celery, garlic salts/powder and pepper.
So that is going to wrap it up for this special food chicken breasts soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!