Hot N Sour Soup
Hot N Sour Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hot n sour soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hot N Sour Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Hot N Sour Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

Find Deals on Hot N Sour Soup in Groceries on Amazon. Dissolve the cornstarch in the water and stir until smooth. The spicy hot comes from the white pepper, and the sour comes from the vinegar. How To Make Hot and Sour Soup: To make this hot and sour soup recipe, simply… Make your cornstarch slurry.

To get started with this recipe, we must prepare a few components. You can have hot n sour soup using 22 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Hot N Sour Soup:
  1. Make ready Meat and Vegetables
  2. Prepare 1 tbsp cooking oil (not olive oil)
  3. Take 4 oz Chicken or pork, thinly sliced (cooked or raw, optional)
  4. Get 1/2 cup chopped mushroom, fresh
  5. Get 1/2 cup carrot, julienned or sliced thin
  6. Take 1/2 cup shredded cabbage (optional)
  7. Get 1 tbsp soy sauce
  8. Make ready 1 each Thai pepper, whole or chopped (optional)
  9. Prepare 1 or
  10. Get 1/4 tsp red pepper flakes
  11. Get Broth
  12. Take 5 cup chicken stock or broth
  13. Prepare 2 tbsp soy sauce
  14. Make ready 3 tbsp vinegar such as apple cider, white, or rice
  15. Get 4 oz extra firm tofu, cut into bite size pieces.
  16. Take 1 tbsp cornstarch
  17. Make ready 2 tbsp water
  18. Make ready Finishes
  19. Get 2 each eggs, beaten
  20. Prepare 1/2 tsp white pepper (optional)
  21. Prepare 1/2 tsp sesame oil (use a quality brand)
  22. Prepare 2 each green onion, fresh, sliced

Rinse and drain yuba and wood ear once rehydrated, then. "Hot and sour soup" is a Chinese soup claimed variously by the regional cuisines of Beijing and Sichuan as a regional dish. The Chinese hot and sour soup is usually meat-based, and often contains ingredients such as day lily buds, wood ear fungus, bamboo shoots, and tofu, in a broth that is sometimes flavored with pork blood. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Hot and Sour Soup is a favorite menu item for many people.

Steps to make Hot N Sour Soup:
  1. Meat and Vegetables: Heat the oil in a medium saucepan on high heat. Note: olive oil has a much lower smoke point than other oils. Not recomended. Note: if using cooked meat, skip to step 2. Add meat if raw. Cook and stir for about 5 min or until mostly done.
  2. Note: If you want to reduce the heat, wait to add thai pepper or red pepper flakes until step 7. Add mushroom, carrot, cabbage, and Thai pepper or red pepper flakes. Cook for another 5 min or until carrots are softened slightly.
  3. If using cooked meat, add now. Add 1 tablespoon of soy sauce. Stir until the mixture is coated with the soy sauce.
  4. Add chicken broth or stock.
  5. Note: Read this step completely before doing it. Add remaining soy sauce and vinegar, one tbs at a time, alternating between soy sauce and vinegar. Taste after each tablespoon addition to ensure that the flavor is to your liking. It should have a balanced flavor between salty and sour (you should be able to taste both equally). Adjust as necessary by adding more or less soy sauce or vinegar.
  6. Combine cornstarch and water in a separate bowl or cup.
  7. Add tofu and cornstarch/water mixture. If you haven't aready, add the Thai pepper or red pepper flakes now for less heat.
  8. Bring to a full boil. The broth will thicken slightly.
  9. Critical step: After it reaches a boil, remove from heat for about 30 seconds. While stirring slowly, slowly drizzle the beaten eggs into the soup. Note: if the broth is too hot, the eggs will overcook and disintegrate, making a milky broth instead of long ribbons like it's supposed to. Don't worry, it still makes a tasty soup, although the presentation won't be as great.
  10. Keep the heat off, but finish the soup by adding the sesame oil and white pepper. Stir to blend.
  11. Provide sliced green onion for garnish. Serve.

Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Hot and Sour Soup is a favorite menu item for many people. Eaten as an appetizer before a meal or as the main dish, it's a rich and flavorful soup that's hard to beat. Luckily, you don't have to visit your local Chinese restaurant to enjoy a hearty bowl of hot and sour soup. You'll be surprised at just how easy it is to make!

So that’s going to wrap it up with this special food hot n sour soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!