Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, old fashioned chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Season chicken pieces liberally with salt and pepper. Add carrots and cover with water. This restorative, cold-busting, hearty chicken soup recipe using a whole chicken, homemade broth, fresh chunky vegetables, & herbs is a soup reminiscent of how grandmothers have made it for millennia.
Old Fashioned Chicken Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Old Fashioned Chicken Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook old fashioned chicken soup using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Old Fashioned Chicken Soup:
- Make ready 1 whole chicken: cut up
- Prepare Water, enough to cover chicken
- Take 1 oz. fresh basil cleaned and chopped, or 1 Tbsp. dried
- Make ready 1 Tbsp dried parsley
- Make ready 1 Tbsp granulated garlic, or 3 cloves finely minced garlic
- Prepare 1/2 tsp. ground ginger
- Take 64 oz. chicken stock
- Make ready 4 chicken boullion cubes
- Make ready 1 white onion, diced
- Prepare 5-7 stalks celery,cleaned and chopped
- Get 5 carrots, cleaned and chopped
- Make ready 1 Tbsp olive oil
- Get 8 ox noodles
- Prepare to taste salt and pepper
It is so easy to make a bowl of good chicken soup from scratch. Just add chicken, broth, carrots, onion, garlic, and celery to a pot. You can add noodles to make chicken noodle soup, or add rice. The reason why I call this "old-fashioned" chicken soup is because nowadays, with the advent of so many tinned, packet and dehydrated versions of soups, taking the time in today's busy fast paced life to cook an old-fashioned recipe which can take a couple of hours, is not something everyone is willing to do.
Instructions to make Old Fashioned Chicken Soup:
- Cut chicken into pieces and rinse. Place in a heavy soup pan.
- Cover with water and boil for 1 hour or until the meat falls from the bones. Skim the top as needed
- Remove chicken and bones from pan reserving liquid. Separate meat from the skin and bones.
- Chop carrots and celery and saute with 1 tblspn olive oil.
- Chop all spices and add to the stock pot with the boullion cubes.
- Return chicken to the pot with spices and carrots and celery. Add enough stock to raise level of soup to about an inch below top of pan and simmer 2 hours. Adding stock as needed.
- Add noodles to the soup and boil until tender. (I used farfalle this time, but you can add your favorite kind.)
- Serve with fresh bread and butter.
You can add noodles to make chicken noodle soup, or add rice. The reason why I call this "old-fashioned" chicken soup is because nowadays, with the advent of so many tinned, packet and dehydrated versions of soups, taking the time in today's busy fast paced life to cook an old-fashioned recipe which can take a couple of hours, is not something everyone is willing to do. Making a homemade soup from scratch does take some time but the end result is totally worth it. It's not difficult at all to make and can be done on a Sunday afternoon while you go about some of your other household business. Don't sit and watch the pot - let it do it's thing.
So that is going to wrap this up with this exceptional food old fashioned chicken soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
