Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken-corn soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken-corn soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken-corn soup is something that I’ve loved my whole life.
Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Cut corn from cobs if using fresh corn. Remove the chicken from the soup. Chicken Corn Soup with Rivels Traditional chicken soup is rich with a dumplinglike soup stretcher called rivels.
To get started with this recipe, we must prepare a few components. You can have chicken-corn soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken-corn soup:
- Prepare Bunch shredded chicken (cut in small cubes)
- Make ready 1 can sweet corn kernels
- Make ready 2 large eggs
- Get 1 bottle chicken broth
- Make ready Chopped ginger
- Get Chopped garlic
- Take 2 carrots (cut in small cubes)
- Prepare Crushed peppercorns
- Prepare 2 large tbsp corn starch
- Prepare 2-3 tbsp butter
Cook chicken in water and salt until tender. Remove chicken from broth, cool and remove from bones. If you're using frozen kernels, puree half in a food processor or blender, adding a little soup if the liquid is needed. Well for those of you unfamiliar with this one, chicken and sweet corn soup is basically egg drop soup made with extra chicken, corn and veggies.
Steps to make Chicken-corn soup:
- Shallow fry the chicken and carrots and keep aside
- Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
- When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
- Serve it warm with croutons/biscuits.
If you're using frozen kernels, puree half in a food processor or blender, adding a little soup if the liquid is needed. Well for those of you unfamiliar with this one, chicken and sweet corn soup is basically egg drop soup made with extra chicken, corn and veggies. And when made with my favorite broth, which is seasoned lightly with ginger, garlic and sesame oil, this simple soup is incredibly flavorful and delicious. Use your hands to sprinkle the rivels slowly into the boiling broth, stirring gently. Chicken and corn soup is the grander version of egg drop soup, enhanced with chicken meat and sweet corn.
So that is going to wrap this up with this special food chicken-corn soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
