Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken rice & feta soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Rice & Feta Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken Rice & Feta Soup is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken rice & feta soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Rice & Feta Soup:
- Prepare 1 small onion, minced
- Get 2 stalks celery, minced
- Prepare 1 clove garlic, minced
- Get 2 tbsp olive oil
- Take 1/3 cup jasmine rice (uncooked)
- Take 5 cup chicken broth
- Prepare 1/4 tsp basil
- Prepare 1/4 tsp oregano
- Make ready ground black pepper
- Get 1/2 lemon (just the juice)
- Get 1 1/2 cup cooked chicken (see Note)
- Make ready 1/3 cup feta cheese, slightly crumbled
Rub the drumsticks with the oil and cover with the spicy rub. Take the onions out of the oven and add the rice and. Hainanese chicken rice is a dish of Chinese origin most commonly associated with Hainanese Cuisine, Malaysian Cuisine and Singapore Cuisine. It is based on the well-known Hainanese dish called Wenchang chicken (文昌雞).
Instructions to make Chicken Rice & Feta Soup:
- In a large pot over medium heat, sauté the onion and celery in olive oil for 2 minutes. Add the rice and continue cooking until the rice has browned slightly. Stir in the garlic and cook an additional minute.
- Add the chicken broth (I use homemade carcass broth) and bring to a boil. Reduce heat to low, stir in the basil, oregano and pepper, cover the pot and cook until rice is tender, about 20 minutes. (See note below.) - - https://cookpad.com/us/recipes/355905-carcass-broth
- Stir in the chicken pieces and continue cooking just until the chicken is warmed through, about 5 minutes.
- Remove from heat and stir in the lemon juice and feta cheese. Serve immediately.
- NOTE: For this recipe, I use a rotisserie chicken from the deli. After removing the meat, I make a rich chicken broth from the carcass. I use about half the meat from the rotisserie chicken in this recipe, chopped into large pieces.
Hainanese chicken rice is a dish of Chinese origin most commonly associated with Hainanese Cuisine, Malaysian Cuisine and Singapore Cuisine. It is based on the well-known Hainanese dish called Wenchang chicken (文昌雞). Stir-fry until the peas have defrosted. Squeeze the rice pouch a few times to break up the rice, then add the rice to the pan with the roast chicken. Stir-fry until the rice has started to crisp a.
So that’s going to wrap it up for this exceptional food chicken rice & feta soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
