Carrot, Beetroot, Tomato soup
Carrot, Beetroot, Tomato soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, carrot, beetroot, tomato soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tomato, Beetroot and Carrot soup - A vibrant and bright soup with rich creamy texture and a hint of spice from whole cinnamon and freshly ground black pepper. Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course. Add the ginger-garlic paste and and give it a nice stir and add the rest of the ingredients except the oregano.

Carrot, Beetroot, Tomato soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Carrot, Beetroot, Tomato soup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook carrot, beetroot, tomato soup using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot, Beetroot, Tomato soup:
  1. Get 1/2 cup Carrot
  2. Take 1/2 cup Beetroot
  3. Make ready 1/2 cup Tomato
  4. Take 1 tsp Salt
  5. Make ready 1 tsp Red chilli powder
  6. Prepare 1 tsp Cumin & Coriander powder
  7. Get 1 tsp Ginger garlic paste
  8. Prepare 2 cup water

Extremely easy, and a delicious soup to put together. Fresh ingredients used in the making of this soup add soothing flavors and a balanced nutritional values to this soup. Great comfort soup for anytime of the year!! In a large pot, heat the olive oil.

Steps to make Carrot, Beetroot, Tomato soup:
  1. First boil beetroot, carrot, Tomato & Ginger garlic cloves. Make a paste add 2 cup of water.
  2. Now salt,red chilli powder,sugar and cream. Mix it well.
  3. Serve it hot.

Great comfort soup for anytime of the year!! In a large pot, heat the olive oil. Add the tomatoes and their juices, the beets, carrots,. Adding carrot and beetroot up its nutritional quotient and the beetroot lends a beautiful colour to it. But, if you don't like beetroot you can leave it out.

So that’s going to wrap this up for this exceptional food carrot, beetroot, tomato soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!