Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato carrot soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir in carrots, chicken broth, basil and parsley. Pulse mixture in a blender until smooth. In another large saucepan, melt butter over medium heat. Stir in flour until smooth; gradually whisk in tomato mixture, salt and pepper.
Tomato carrot soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Tomato carrot soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato carrot soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato carrot soup:
- Take 2 large Tomato
- Make ready 2 Carrot
- Get 1 tbsp Lemon juice
- Take to taste Salt
- Prepare 1/2 tsp Sugar
- Prepare 1/4 tsp Black pepper powder
- Prepare 1 tbsp Butter
- Make ready 1 tsp Corn flour
- Make ready 1 tbsp Fresh cream
- Make ready 1/2 tsp Kashmiri red chilli powder
- Make ready 3 cup Water
- Prepare as needed Fresh coriander leaves - for garnishing
It's not just tomato and basil. It"s made of tangy tomatoes, juicy carrots, sweet red onions, spicy chillies and garlic, pungent cloves and healing turmeric. Spray large rimmed baking sheet with nonstick spray. Arrange onion, tomatoes, carrots and garlic cloves on prepared baking sheet.
Steps to make Tomato carrot soup:
- Boil tomato and carrot and strain it.
- Heat butter on a pan add tomato and carrot juice
- Add sugar.kashmiri red chilli powder and salt and cook till thick.
- Add in the serving bowl and pour lemon juice and black pepper powder and mix well
- Garnish with fresh cream,coriander leaves and carrot pieces
Spray large rimmed baking sheet with nonstick spray. Arrange onion, tomatoes, carrots and garlic cloves on prepared baking sheet. The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. Healthy Tomato-Carrot Soup (Vegan, Gluten & Dairy Free) Thick, velvety, naturally sweet, fresh, completely from scratch with no preservatives.
So that is going to wrap it up for this exceptional food tomato carrot soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
