Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, turmeric carrot tomato soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Healing Tomato Carrot Turmeric Soup: delicious, creamy and nutritious soup filled with the immune-boosting and healing properties of turmeric. This Turmeric Infused Carrot Tomato Soup Will Warm Your Body And Fight Cancer And Inflammation - Live Love Fruit Reduce Chronic Inflammation Naturally! The Ultimate Guide to Fight Inflammation and Restore Your Health! Add the chopped tomato and cook until softened.
Turmeric Carrot Tomato Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Turmeric Carrot Tomato Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook turmeric carrot tomato soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turmeric Carrot Tomato Soup:
- Take 50 gms Fresh Turmeric
- Prepare 3 Carrots
- Make ready 3 Tomatoes
- Make ready 2 tsp Pepper powder
- Get to taste Salt
- Make ready 1 tbsp Sugar
- Get 2 tbsp Fresh Cream
- Get 1 Cup Water
- Get 1 tbsp Coriander leaves for garnishing
Add onions, garlic and turmeric and sauté until soft and fragrant. Add carrots and tomatoes and cook for a minute or so, while stirring. In a large pot, saute the onion and garlic until soft. Add the spices and stir well.
Instructions to make Turmeric Carrot Tomato Soup:
- Clean all veggies. Remove skin of turmeric and cut in small pieces. Cut tomatoes and carrots too. It's fine if you cut them a but big as we will be cooking them in pressure cooker.
- Put everything in pressure cooker along with water and very little salt. Pressure cook for 3 whistles.
- Once done let it cook for 10 minutes. Strain out the stock and keep aside.
- Put the cooked veggies in a blender and make a nice puree.
- Now strain this puree into the stock.
- It's time to boil the soup with seasoning of pepper, salt and sugar.
- Pour hot soup into bowl top it with fresh cream and garnish with coriander leaves.
In a large pot, saute the onion and garlic until soft. Add the spices and stir well. Add the chopped carrots and beans and stir well again. Add the carrots and mix well together. Season with ½ tsp sea salt and fresh black pepper.
So that is going to wrap this up with this exceptional food turmeric carrot tomato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
