Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon coriander soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
To make lemon and coriander soup, heat the oil in a deep non-stick pan, add the garlic and green chillies and sauté on a medium flame for a few seconds. Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup. Lemon coriander soup is healthy and has a good amount of vitamin C to drive your cold and cough away.
Lemon coriander soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Lemon coriander soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook lemon coriander soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon coriander soup:
- Prepare 1/2 cup finely chopped veg (onion, carrot, cabbage)
- Get 1/2 inch ginger, finely chopped
- Make ready 3 cloves garlic, finely chopped
- Get 1 finely chopped green chilli
- Get 1/3 cup coriander leaves
- Get 1 lemon juice
- Make ready 1/2 spoon black pepper powder
- Prepare 1 tablespoon coriander
- Get to taste Salt
- Get as needed Oil
Again very good for weight loss and reduces the risk of heart disease, anemia, kidney stones, and cancer also. The lemon coriander soup recipe was on my mind ever since I tried this soup at a restaurant. I told my husband it is so good and seems so easy to make. And actually the lemon coriander soup recipe is absolutely fuss-free.
Instructions to make Lemon coriander soup:
- In a pan, heat oil on medium flame, add ginger and garlic and saute for a one of minutes, once fried add in the onions.
- Cook the onions until they turn transparent. Next add the finely chopped cabbage, carrot mix well and cook the for 2 minute
- In a small mixing bowl, combine the corn flour along with 1/4 cup of water until there are no lumps.
- At this stage add water, cornflour mixture and bring the soup to a rolling boil. While the soup is coming to a boil, add in the salt, choriander,and pepper.
- Finally, once the Lemon Coriander Soup has come to a boil, turn off the flame and add in the lemon juice., Mix well and serve soup
I told my husband it is so good and seems so easy to make. And actually the lemon coriander soup recipe is absolutely fuss-free. The best part about the lemon and coriander soup is that it highlights very different flavors i.e. of lemon and coriander. lemon coriander soup with step by step photos. lemon coriander soup is a clear vegetable soup flavored with lemon and coriander leaves. lemon adds to the tangy taste and coriander leaves give subtle citrus notes in this vegetable soup. a bowl of lemon and coriander soup can make all that cough blues go away from you in heavy monsoons or in a cold biting weather. the soup is warming, nutritious . Instant pot Lemon cilantro Soup also known as Lemon Coriander Rasam is a special yet simple soup packed with flavor and nutrition. The ingredients in this soup are such, that it is a great food for medicine, when one is suffering from cold,cough or just feeling under the weather.
So that is going to wrap it up for this exceptional food lemon coriander soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
