Carrot ginger soup
Carrot ginger soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot ginger soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Melt butter in a large pot over medium heat. Cover and bring to a boil. This light, flavorful carrot ginger soup is vegan! It's made with pantry staples and comes together in a hurry, yet always seems to impress.

Carrot ginger soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot ginger soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook carrot ginger soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot ginger soup:
  1. Take 5 Finely chopped carrot
  2. Prepare 1 inch stick Finely chopped ginger
  3. Get 2 Finely chopped spring onion
  4. Take to taste Salt
  5. Take 2 tbsp Butter
  6. Make ready 1 tsp Black pepper powder
  7. Take as required Coriander leaves - for garnishing

Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included.

Instructions to make Carrot ginger soup:
  1. Boil carrot, spring onion and ginger in a pressure cooker with one cup of water.
  2. After one whistle turn off the flame.
  3. Once cooled to make a paste.
  4. Heat butter in a pan, add carrot puree and cook for two to three mins now add three cups of water and cook for ten mins.
  5. Add black pepper powder and salt and mix well.
  6. Garnish with coriander leaves and serve.

All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. Remove the pot from the heat. Puree half this mixture in a food processor or blender. Combine the pureed and unpureed parts of the soup together to create one nicely textured whole.

So that is going to wrap it up with this exceptional food carrot ginger soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!