Lemon coriander almond soup
Lemon coriander almond soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon coriander almond soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

To make lemon and coriander soup, heat the oil in a deep non-stick pan, add the garlic and green chillies and sauté on a medium flame for a few seconds. Lemon Coriander Soup Recipe i s a light and healthy soup with delicious flavour notes from the fresh coriander leaves and lemon juice. The soup is also flavoured with ginger, garlic and onion. With a simple seasoning of salt and pepper, the soup tastes great.

Lemon coriander almond soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon coriander almond soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemon coriander almond soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon coriander almond soup:
  1. Make ready 1 cup carrot finely chopped
  2. Get 1 cup cabbage finely chopped
  3. Prepare 1 cup green peas
  4. Take 1 onion
  5. Get 1 tbsp garlic finely chopped
  6. Get 1 tbsp ginger finely chopped
  7. Take 2 green chillies finely chopped
  8. Get 1 cup coriander leaves finely chopped
  9. Make ready 1 tbsp coriander stems
  10. Take 12-15 almonds
  11. Make ready 2 tsp salt
  12. Make ready 2-3 tbsp cornflour
  13. Make ready 2-3 lime juice
  14. Prepare 1-2 tbsp soya sauce
  15. Make ready 1 tsp white pepper
  16. Make ready 1 tbsp oil
  17. Get 1 litre veg stock/hot water

Acts like an appetizer and is a healthy substitute to tea or coffee. Bringing you this amazing recipe with a few reasons to simply love this soup! Lemon and coriander soup is a perfect soup for cold winter evenings. You can use any fresh vegetables of your choice.

Instructions to make Lemon coriander almond soup:
  1. Wash, clean and chop the veggies. Separate the coriander leaves from it's stems. Chop the stems finely.
  2. Heat a wok add garlic, ginger, and green chillies. Saute them for a minute. Add onions. Coriander stems. Cook for another minute.
  3. Add veg stock or hot water. (I used hot water). Now add the veggies one by one. Add the coriander leaves. Cook for sometime. Add soya sauce. Let it boil. Add salt.
  4. In a small vessel make a mixture of cornflour and water. Pour the mixture into the wok. Allow it to boil for some more time.
  5. Lastly add the lime juice, switch off the gas. Remove the soup in a bowl and add white pepper powder. Mix and serve hot hot soup.
  6. Enjoyed the hot yummy soup. Was raining too here.

Lemon and coriander soup is a perfect soup for cold winter evenings. You can use any fresh vegetables of your choice. Enjoy the warmth of this light soup without killing your appetite for the main course. Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup.

So that’s going to wrap it up with this exceptional food lemon coriander almond soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!